Health & Medical Eating & Food

Hot Buttered Rum Mix

Oh, this drink is just sublime. Make some and keep in your freezer for an instant warm up on the coldest winter days, and especially for holiday guests.

See Also

Beverage Recipes

Gifts From Your Kitchen

Holiday Central

  • 1 cup unsalted butter, softened
  • 1 pound package powdered sugar, sifted
  • 1 pound brown sugar
  • 1 quart vanilla ice cream, softened

  • Prep Time: 15 minutes

  • Total Time: 15 minutes
  • Yield: 8 cups

In a large bowl beat the butter and the sugars together until smooth. Add the softened ice cream and mix until creamy and well blended. Place this mixture in a freezer container with a tight fitting lid, and store in the freezer for up to 1 month.
To serve: Place heaping 2 tablespoons of the frozen mix in a coffee mug. Add 1 to 2 tablespoons dark rum. Add 6 ounces (3/4 cup) boiling water and stir until the mixture is melted; serve.

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